|Proof that I graduated|
I think I did pretty well in the exam and scored 35.14 in possible 45, but it's cuisine and it's a very subjective thing to evaluate and grade. In total, I got 72.62 out of 100. The 5th best got 73 so I wasn't that far! Anyway, I'm happy I've managed to complete the course and I learned a lot of stuff that I hope to use at home. I certainly have a lot of memories that I will continue to cherish throughout my life.
It's over now and I'll be heading back home on next Monday. I'll take the rest of the days to visit Paris and relax. When I get home, I'll try to write all those posts in backlog.
|Erdem, Chef Stril, me and my too long shirt or too short pullover|
The big question now is: will I do Intermediate in 2012? Well, we'll have to wait and see! I surely wish I could do Intermediate Cuisine in January like some of the guys, but I have to go back to my regular job and my regular life.